Cake pans

The metal molds for cake pans must be chosen with special care; you should not chase cheapness when choosing aluminum molds for baking cakes.

The most popular options for baking cakes are silicone and metal cake pans.

The metal molds for cake pans must be chosen with special care; you should not chase cheapness when choosing aluminum molds for baking cakes. The fact is that they are harmful: if a poor-quality metal is present in the composition, then it, when oxidized, will react with the products, making them dangerous.

As for the steel molds for baking cakes, they are in good demand. They heat up quickly enough, because they reduce the baking time, have a non-stick coating.

The most popular in recent years has become a silicone baking dish. Such products have many advantages, and they are durable, they allow you to remove ready-made sweets easily, do not emit odors and harmful substances, do not affect the taste of the dish.

Unique rings are also trendy. They are ideal for preparing multi-layer treats. It’s worth buying a cake baking ring because it’s an indispensable tool for a pastry chef who wants to create cakes of the same size. Typically, these baking dishes are equipped with a unique mechanism that allows you to adjust the diameter, height, and other critical aesthetic characteristics.

Before use, it is best to line the baking dish with baking paper. But this rule does not apply to silicone models of the baking dish: before use, it is enough to rinse and dry.

Link